Catch up

I promise to catch up!  The end of this month and pretty much to end of the year is go, go, go.  

Tonight I tried a new recipe tonight and it was awesome!

Cheddar & Broccoli Stuffed Chicken

Chicken Breast

Low Fat/Fat Free Cream Cheese (I chose a greek yogurt version)

Low Fat Cheddar Cheese

Broccoli (I used frozen, don't judge)

Mrs. Dash Garlic & Herb Seasoning

1. Beat that meat

2. Mrs. Dash on each side

3. Spread about 1 TBSP CC then 1 TBSP Cheddar

4. Spread broccoli on

5. Rolled up the chicken (thick to thin)

6. Stuck the toothpicks in

7. 400 degrees for 30-35 min

8. Enjoy!